Our Favorite Restaurants

Wide variety of items from tri-tip burgers, salmon, fish tacos, pulled pork nachos, to poutine. Plus microbrewery for ales & IPAs.

Jalapeno popper, meat lovers, Nashville hot pie, BBQ chicken, and pickles are some of the varieties of pizza here. High quality and service.

We like this place for the banana split, but they have a bit of everything from roast beef/mashed potatoes to chicken fried steak. They serve all-day breakfast & signature green chili sauce in a retro diner atmosphere.

Wide variety of options. We like the "2 Pigs and a Cow" burger and "Moab Sprouts" for an appetizer. They also serve ice cream in this bicycle-themed restaurant in the heart of downtown.

Classic American diner serving grass-fed beef burgers, buffalo burgers & old-fashioned milkshakes. Off the beaten path near Sand Flats road.

Excellent home-style traditional Mexican food from tacos to carne asada to molcajete. The atmosphere is unique with the greatest hand-carved and hand-painted chairs we've ever seen! They boast the best margaritas

in town.

BBQ and Blues. Smoked meats - brisket, ribs & tri-tip. Live Blues music 7 nights a week. They boast the largest selection of whiskey, tequila & beer in town.

Classic Italian cuisine including pizza, pasta, and bread. They use homemade mozzarella in their cooking. Authentic chefs trained in the Naples style of pizzaioli. Rachel thinks that the Pollo Ala Parmegiana with alfredo is worth the trip to Moab without any activities.

This food truck serves the best quesadilla you have ever had, loaded with meats, cheeses and veggies. The challenge is finding them open and fully stocked -- it's so popular that they sometimes run out of food. Check hours/days before you go.

Doughnuts, coffee, chicken. But the chicken is not served until 11am. Wide variety of exotic doughnuts to appeal to every taste.